Race Result Details |
Racer | 10_Word/Year (10_wp_year) |
Race Number | 170 |
Date | Wed, 26 Mar 2025 18:23:40 |
Speed |
56 WPM
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Accuracy | 95.7% |
Rank | 2nd place (out of 5) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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