Race Result Details |
Racer | Max (17maxklivans) |
Race Number | 76957 |
Date | Thu, 11 Jul 2024 18:54:30 |
Speed |
80 WPM
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Accuracy | 95.7% |
Rank | 2nd place (out of 5) |
Opponents | bobby7564 (4th place) cr_aswin_ (3rd place) i_heart_typing (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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