Race Result Details |
Racer | cole (19painterc) |
Race Number | 3 |
Date | Wed, 11 Sep 2013 13:24:55 |
Speed |
22 WPM
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Accuracy | 84% |
Rank | 2nd place (out of 4) |
Opponents | 19clarkh (4th place) 19jacobsm2 (1st place) kevinmozel (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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