Guest
Race Result Details |
| Racer | 3amr (3amr) |
| Race Number | 885 |
| Date | Wed, 16 Apr 2025 0:34:25 |
| Speed |
78 WPM
 Try to beat?
|
| Accuracy | 96.5% |
| Rank | 1st place (out of 3) |
| Opponents | da_wae90 (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|