Race Result Details |
Racer | ahmad (47madlad) |
Race Number | 1482 |
Date | Fri, 23 May 2025 17:42:10 |
Speed |
66 WPM
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Accuracy | 96.5% |
Rank | 1st place (out of 3) |
Opponents | mabraham80 (2nd place) mongolianmark (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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