| Race Result Details | 
| Racer | ahmad (47madlad) | 
| Race Number | 1482 | 
| Date | Fri, 23 May 2025 17:42:10 | 
| Speed | 66 WPM  Try to beat? | 
| Accuracy | 96.5% | 
| Rank | 1st place (out of 3) | 
| Opponents | mabraham80 (2nd place) mongolianmark (3rd place) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |