Guest
Race Result Details |
| Racer | nhat (_b_la_nk_) |
| Race Number | 1318 |
| Date | Sat, 1 Feb 2025 16:19:14 |
| Speed |
53 WPM
 Try to beat?
|
| Accuracy | 97.6% |
| Rank | 5th place (out of 5) |
| Opponents | camille77 (4th place) s_c_r (1st place) tan_1232004 (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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