Race Result Details |
Racer | Eduard (a3guardian) |
Race Number | 29 |
Date | Wed, 7 May 2025 7:29:53 |
Speed |
38 WPM
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Accuracy | 94.3% |
Rank | 3rd place (out of 5) |
Opponents | matt1245 (2nd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
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Wine for Dummies
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