Guest
Race Result Details |
| Racer | A.S.M.777 (a_s_m_777) |
| Race Number | 3050 |
| Date | Thu, 29 Jul 2021 12:33:47 |
| Speed |
78 WPM
 Try to beat?
|
| Accuracy | 94.1% |
| Rank | 2nd place (out of 5) |
| Opponents | aritsu006 (3rd place) hsood (5th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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