Race Result Details |
Racer | Aditya (aditya5991) |
Race Number | 20650 |
Date | Tue, 8 Jul 2025 11:11:14 |
Speed |
77 WPM
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Accuracy | 97.4% |
Rank | 3rd place (out of 5) |
Opponents | jonesy_04 (1st place) m7mdbr800_3mk (2nd place) zoe0405 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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