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typeracer

Pit Stop
Racer Adocys (adocys)
Race Number 1666
Date Tue, 9 Apr 2024 3:07:11
Speed 77 WPM Try to beat?
Accuracy 97%
Rank 5th place (out of 5)
Opponents scherzo (1st place) son_of_tele (3rd place) veggietail (2nd place) zitrol (4th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: