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typeracer

Pit Stop
Racer Andrea (agonzalez_bba)
Race Number 6
Date Wed, 23 Oct 2024 20:32:13
Speed 48 WPM Try to beat?
Accuracy 98.1%
Rank 3rd place (out of 10)
Opponents dcamargo_bba (8th place) fcordero_bba (7th place) gvalle_bba (9th place) hramirez_bba (5th place) kacevedo_bba (6th place) smorales_bba (4th place) vbenitez_bba (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book) by Harold J. Morowitz (see stats)

Typing Review: