Guest
Race Result Details |
| Racer | Amanda (aj1111) |
| Race Number | 2128 |
| Date | Mon, 25 Mar 2013 11:04:21 |
| Speed |
55 WPM
 Try to beat?
|
| Accuracy | 89.7% |
| Rank | 4th place (out of 5) |
| Opponents | acaa102010 (3rd place) alvin78 (2nd place) xkj888418 (5th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|