Race Result Details |
Racer | Andrew (aling18) |
Race Number | 18 |
Date | Sat, 12 Jan 2013 20:52:53 |
Speed |
70 WPM
![]() |
Accuracy | 90.5% |
Rank | 4th place (out of 5) |
Opponents | mehdi_kazemi8 (3rd place) ynad (5th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|