Race Result Details |
Racer | carlo (amorphouss) |
Race Number | 321 |
Date | Tue, 15 Jul 2025 4:18:12 |
Speed |
62 WPM
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Accuracy | 96.1% |
Rank | 1st place (out of 5) |
Opponents | javohir3850 (4th place) kartar143 (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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