Race Result Details |
Racer | apple_dude (apple_dude1233) |
Race Number | 3096 |
Date | Wed, 2 Apr 2025 12:10:21 |
Speed |
60 WPM
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Accuracy | 93.4% |
Rank | 2nd place (out of 5) |
Opponents | lihkin_p (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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