Race Updates Discord About Merch
Home Profile History Competitions Texts Upgrade

typeracer

Pit Stop
Racer Aryan (aryan007)
Race Number 224
Date Fri, 16 Aug 2024 1:57:53
Speed 79 WPM Try to beat?
Accuracy 97.7%
Rank 1st place (out of 5)
Opponents dz910152 (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: