Race Result Details |
Racer | Ayphic (ayphic) |
Race Number | 24 |
Date | Sat, 29 May 2021 9:25:48 |
Speed |
44 WPM
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Accuracy | 92.7% |
Rank | 4th place (out of 5) |
Opponents | paddy8776 (1st place) sankalpgupta (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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