Race Result Details |
Racer | $$Monkey$$ (bam123yo) |
Race Number | 15 |
Date | Wed, 20 Mar 2013 18:45:22 |
Speed |
18 WPM
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Accuracy | 86% |
Rank | 2nd place (out of 2) |
Opponents | burndog16 (1st place) |
Text typed:
First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella transitions from regular liquid crystal to more disordered states.
— (book)
by Harold J. Morowitz
(see stats)
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