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typeracer

Pit Stop
Racer Damián (banana_joe01)
Race Number 358
Date Thu, 18 Jul 2024 10:37:15
Speed 62 WPM Try to beat?
Accuracy 94.4%
Rank 4th place (out of 5)
Opponents narjis (2nd place) thyzee (5th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: