Race Result Details |
Racer | Andreas (bariandi) |
Race Number | 125 |
Date | Wed, 5 Apr 2017 7:02:35 |
Speed |
48 WPM
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Accuracy | 75.1% |
Rank | 3rd place (out of 5) |
Opponents | potsane (2nd place) |
Text typed:
By studying the cooling of pizza in the gravity free environment of the space shuttle, we could more exactly determine the importance of convective flows.
— (book)
by Harold J. Morowitz
(see stats)
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