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typeracer

Pit Stop
Racer Ben (bentontypesfast)
Race Number 838
Date Fri, 27 Jun 2025 13:33:39
Speed 71 WPM Try to beat?
Accuracy 97.8%
Rank 4th place (out of 5)
Opponents aalleexx1 (3rd place) ieatpizza (5th place) roshan_satare (1st place) zyxhii (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book) by Harold J. Morowitz (see stats)

Typing Review: