Race Result Details |
Racer | Bharat mata ki jai (bharat_mata_ki_jai) |
Race Number | 226 |
Date | Tue, 12 Nov 2024 10:38:35 |
Speed |
83 WPM
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Accuracy | 96.6% |
Rank | 2nd place (out of 5) |
Opponents | mohamedadel2000 (3rd place) themedium (5th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
—
The Thermodynamics of Pizza
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