Race Result Details |
Racer | Bishoy Hany (bishoy_hany) |
Race Number | 1462 |
Date | Sun, 31 Mar 2024 22:50:24 |
Speed |
65 WPM
![]() |
Accuracy | 95.7% |
Rank | 5th place (out of 5) |
Opponents | atsitra (3rd place) troberuc (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|