Guest
Race Result Details |
| Racer | blackruntz (blackruntz) |
| Race Number | 3 |
| Date | Mon, 18 Nov 2024 17:19:43 |
| Speed |
22 WPM
 Try to beat?
|
| Accuracy | 96% |
| Rank | 3rd place (out of 5) |
| Opponents | shaimaxcoding (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|