Race Result Details |
Racer | blaise (blaise2) |
Race Number | 1060 |
Date | Tue, 25 Oct 2016 3:53:04 |
Speed |
124 WPM
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Accuracy | 100% |
Rank | 1st place (out of 5) |
Opponents | istartyper (3rd place) marcusvaleriusmartial (4th place) smallchicken (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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