Race Result Details |
Racer | ben (bmm92) |
Race Number | 254 |
Date | Wed, 17 Dec 2014 19:57:09 |
Speed |
55 WPM
![]() |
Accuracy | 97.2% |
Rank | 4th place (out of 5) |
Opponents | geo1960 (5th place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
|