Guest
Race Result Details |
| Racer | bobby (bobby7564) |
| Race Number | 11205 |
| Date | Thu, 11 Jul 2024 18:54:32 |
| Speed |
75 WPM
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|
| Accuracy | 97.6% |
| Rank | 4th place (out of 5) |
| Opponents | 17maxklivans (2nd place) cr_aswin_ (3rd place) i_heart_typing (1st place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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