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Race Result Details |
| Racer | Boneless (boneless_shark) |
| Race Number | 471 |
| Date | Tue, 24 Jun 2025 9:35:59 |
| Speed |
87 WPM
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| Accuracy | 97.5% |
| Rank | 2nd place (out of 5) |
| Opponents | bobavfett (4th place) imnotreal22 (1st place) jasur_257 (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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