Race Result Details |
Racer | Brandon (brandonaco) |
Race Number | 18 |
Date | Wed, 12 Aug 2020 20:06:14 |
Speed |
87 WPM
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Accuracy | 96.5% |
Rank | 2nd place (out of 5) |
Opponents | dannythedumbass (5th place) datafli (4th place) lonelyfox (3rd place) showmasterflex (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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