Race Result Details |
Racer | N (bruh_momento1) |
Race Number | 88 |
Date | Thu, 27 Oct 2022 17:24:07 |
Speed |
40 WPM
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Accuracy | 93% |
Rank | 5th place (out of 5) |
Opponents | asif17r (3rd place) cantalupo (2nd place) konodachi (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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