Race Result Details |
Racer | Mitchell (buffmax3) |
Race Number | 176 |
Date | Sat, 27 Mar 2021 2:41:31 |
Speed |
74 WPM
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Accuracy | 95.9% |
Rank | 5th place (out of 5) |
Opponents | jorgleframpleton (2nd place) sempiedram (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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