Race Result Details |
Racer | d\img src=x onerror=alert(1) (cadis_) |
Race Number | 9147 |
Date | Mon, 24 Jun 2024 6:08:36 |
Speed |
66 WPM
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Accuracy | 95.5% |
Rank | 1st place (out of 5) |
Opponents | pardhu031 (4th place) shahin_ (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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