Race Result Details |
Racer | Chayene Luz (chayeneluzz) |
Race Number | 9 |
Date | Wed, 18 Sep 2024 17:04:29 |
Speed |
44 WPM
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Accuracy | 93.8% |
Rank | 2nd place (out of 2) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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