Race Result Details |
Racer | Chaz (chazmus) |
Race Number | 310 |
Date | Fri, 24 Jan 2025 13:11:16 |
Speed |
77 WPM
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Accuracy | 96.8% |
Rank | 2nd place (out of 5) |
Opponents | kalkulacka23 (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
—
The Thermodynamics of Pizza
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