Race Result Details |
Racer | chopsticksss_split (chopsticksss_split) |
Race Number | 6013 |
Date | Tue, 17 Sep 2024 16:15:33 |
Speed |
113 WPM
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Accuracy | 97.1% |
Rank | 1st place (out of 5) |
Opponents | lightspeed80 (4th place) mtj420 (3rd place) |
Text typed:
Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
— (book)
by The Kitchens of Healthy Choice
(see stats)
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