Race Result Details |
Racer | Kelsy (ckbj2010) |
Race Number | 43 |
Date | Fri, 20 Jul 2012 7:38:14 |
Speed |
51 WPM
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Accuracy | 91.3% |
Rank | 3rd place (out of 5) |
Opponents | deepp (2nd place) lilko (5th place) saxism (1st place) thanhgiang1212 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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