Race Result Details |
Racer | Caleb L. Carman (clbcarman) |
Race Number | 38 |
Date | Sun, 12 Nov 2023 3:06:47 |
Speed |
41 WPM
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Accuracy | 98.6% |
Rank | 4th place (out of 5) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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