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Race Result Details |
| Racer | clerinng (clerinng) |
| Race Number | 25311 |
| Date | Sat, 10 May 2025 15:28:57 |
| Speed |
78 WPM
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|
| Accuracy | 97.3% |
| Rank | 4th place (out of 5) |
| Opponents | 1cvc (1st place) alwsgyy (2nd place) hadroncollider7 (5th place) sk0pe (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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