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typeracer

Pit Stop
Racer havefun (delandkiel)
Race Number 7
Date Sun, 6 Apr 2025 10:39:21
Speed 90 WPM Try to beat?
Accuracy 97.4%
Rank 4th place (out of 5)
Opponents abra_cadabra (2nd place) der3koy (1st place) iamaninja212 (5th place) mubailesh (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: