Race Result Details |
Racer | David (dmcchan) |
Race Number | 6390 |
Date | Thu, 3 Jul 2014 3:47:34 |
Speed |
86 WPM
![]() |
Accuracy | 93.9% |
Rank | 3rd place (out of 5) |
Opponents | htai18 (5th place) kli6891 (1st place) lovemehobo (2nd place) thesaints (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|