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typeracer

Pit Stop
Racer Jimmy (dumplingrecipe)
Race Number 192
Date Thu, 5 Oct 2023 19:49:47
Speed 92 WPM Try to beat?
Accuracy 97.6%
Rank 2nd place (out of 5)
Opponents josefmcbrosef (1st place) piconeeks (3rd place) starkunn (4th place)

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Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice (see stats)

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