Race Result Details |
Racer | ebok (ebok) |
Race Number | 19 |
Date | Sun, 5 Jan 2014 6:20:56 |
Speed |
30 WPM
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Accuracy | 87.2% |
Rank | 2nd place (out of 3) |
Text typed:
There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane.
— (book)
by Harold J. Morowitz
(see stats)
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