Race Result Details |
Racer | EbonWorkman (ebon_workman) |
Race Number | 128 |
Date | Fri, 3 Sep 2021 13:36:05 |
Speed |
18 WPM
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Accuracy | 90.8% |
Rank | 4th place (out of 5) |
Text typed:
By studying the cooling of pizza in the gravity free environment of the space shuttle, we could more exactly determine the importance of convective flows.
— (book)
by Harold J. Morowitz
(see stats)
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