Race Result Details |
Racer | E (ecdrum) |
Race Number | 12 |
Date | Thu, 23 May 2013 10:40:42 |
Speed |
69 WPM
![]() |
Accuracy | 94.3% |
Rank | 2nd place (out of 5) |
Opponents | dvorak_learner (3rd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
|