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typeracer

Pit Stop
Racer Elia (elia222)
Race Number 2970
Date Sun, 21 Apr 2024 21:06:42
Speed 72 WPM Try to beat?
Accuracy 94.4%
Rank 2nd place (out of 5)
Opponents greenza (5th place) jinan77 (4th place) lukman1011 (1st place) sindrezoth (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

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