Guest
Race Result Details |
| Racer | Emmanuel (emanameman) |
| Race Number | 120 |
| Date | Tue, 13 Dec 2016 9:06:35 |
| Speed |
51 WPM
 Try to beat?
|
| Accuracy | 93.9% |
| Rank | 2nd place (out of 5) |
| Opponents | kellmeister (3rd place) siricestonecoldwater (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|