Race Result Details |
Racer | Enes (enese43) |
Race Number | 30 |
Date | Mon, 19 Apr 2021 23:14:15 |
Speed |
60 WPM
![]() |
Accuracy | 96.7% |
Rank | 3rd place (out of 5) |
Opponents | carloszapata (4th place) leontius02 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|