Guest
Race Result Details |
| Racer | John (erasers419) |
| Race Number | 105 |
| Date | Sun, 7 Dec 2025 20:46:20 |
| Speed |
69 WPM
 Try to beat?
|
| Accuracy | 97.3% |
| Rank | 1st place (out of 5) |
| Opponents | gencetu (2nd place) shuibf (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|