Guest
Race Result Details |
| Racer | Eric (ericbrlnk) |
| Race Number | 2302 |
| Date | Fri, 14 Feb 2025 19:54:26 |
| Speed |
69 WPM
 Try to beat?
|
| Accuracy | 97.2% |
| Rank | 1st place (out of 5) |
| Opponents | nigerian_master (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|