Race Result Details |
Racer | ES (es_2003) |
Race Number | 12 |
Date | Thu, 27 Mar 2025 17:17:34 |
Speed |
60 WPM
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Accuracy | 96% |
Rank | 4th place (out of 5) |
Opponents | ella_real (1st place) protapb1100 (5th place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
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Wine for Dummies
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